Dedication and consistency are two things our volunteers provide. We make sure all clients receive a fresh, meal in a timely manner 6 days a week from our kitchen.

A typical meal includes:

Meat / Poultry/ or Fish

Potato / Rice / or Pasta

Cooked Vegetable




Beef Stroganoff/Noodles, buttered Lima Beans, Applesauce

Salisbury Steak, Mashed Potatoes, Spinach

Ham/Pineapple, Yams & Applies, Peas

Sausage/Peppers/Onions, Buttered Noodles, Tomato-Zucchini

Egg Rolls, Rice, Oriental Vegetables, Apple Rings

Chicken "n" Dumplings, Hubbard Squash, Zucchini

Ravioli w/Meat Sauce, Mixed Vegetables

Meatloaf, Rice Pilaf, Carrots, Tossed Salad

Turkey, Stuffing, Mashed Potatoes/Gravy, California Blend

Tuna Salad on Lettuce Bed, German Potato Salad, 3 bean Salad


Maria Gundz: I have been a client for several years. I am not able to shop and cook meals for myself. I get meals six days a week. There is plenty of food each day to have lunch and dinner. There is a good variety of food. I am a diabetic and certain foods are marked to let me know they are sugar free. I have great drivers who look after me.

Margaret Palvick: My name is Margaret, I have been getting meals for the past year. I have trouble shopping and cooking for myself due to partial blindness. I look forward to my meals and talking to my drivers. There is more than enough food and it is very good.